Chimay is an authentic Trappist beer. That means that it is brewed within the walls of a Trappist monastery under the control and responsibility of the community of monks, and whose revenue is devoted to social service.

The Trappist cheeses from Chimay include 6 cheeses produced under the community's responsibility. Prepared solely from milk from the region, each has a unique character, the result of secular know-how that even the finest palate cannot resist.

The Notre-Dame de Scourmont Abbey and its monastic community