world-en.jpg

The Chimay Triple

CHIMAY_27_01_2014-685

CHIMAY_27_01_2014-716

CHIMAY_27_01_2014-733

CHIMAY_27_01_2014-759

CHIMAY_27_01_2014-764

The Chimay Triple, last-born of the Abbey, is labelled "Cinq Cents" on the 750 ml bottle. Of a golden colour, the Trappist beer combines sweet and bitter in a rare balance. The beer's aroma felt in the mouth comes from the hops' perfumes: above all, they are fruity touches of Muscat grapes and raisins, even ripe apples. This traditional Belgian beer is best savoured fresh at a temperature of from 6 to 8°C.

Discover the Chimay Triple on tap

Features

imprimerPrintPartagerShare